Thoughts and musings of a former chef navigating the post-kitchen world.
Has this ever happened to you? You’re at home, quarantined for who knows how long. The news is frightening, you’re going stir-crazy and money is tight. So, naturally, you get hammered. Now, it’s morning (or early afternoon), you’re hungover, the world is still screwy and …
What day is it even today? Friday? Sure, that tracks… I mean I put out the garbage yesterday, so… I dunno. Good God, Lemon, this whole social distancing, while nice and relaxing, is really starting to get to me. I’m starting to crave normalcy. I …
